Food Permit Center

Food Establishment (FE) Inspection Information

ST PETE FERMENTS
4922 8th Ave S Ste A, Gulfport, FL 33707 (Pinellas County)
FE Number: 385025
FE Type: Other Hermetically Packed Food

The following are Inspection Summaries that a Food Establishment may receive during a visit from the Department:

• Met Sanitation Inspection Requirements is an inspection that may have violations that have to be corrected, but insufficient violations were found to require a check back or re-inspection by the Department.
• Met Sanitation Inspection Requirements; Check Back Needed is an inspection where violations are found that were not at a level to require a re-inspection by the Department, but necessary for the Department to check back to make sure they were corrected.
• Met Preoperational Inspection Requirements is an inspection that states the food establishment is constructed and equipped to meet the applicable sanitary guidelines to obtain a food permit.
• Did not Meet Preoperational Inspection Requirements is an inspection that states the food establishment is not constructed and equipped to meet the applicable sanitary guidelines to obtain a permit.
• FDA Investigation is an investigation conducted by the U.S. Food and Drug Administration (FDA) which helps FDACS determine the frequency of our routine unannounced onsite inspection visits. To request a copy of an FDA investigation, go to the FDA website.
• Focused Inspection is a visit focused on a specific aspect that will not result in an inspection summary.
• Re-Inspection Required is an inspection where violations were cited that will require a re-inspection by the Department.
• Product Re-Inspection Required is an inspection where violations were cited pertaining to food products that will require a re-inspection by the Department.

View notice of summary changes.

Inspection(s)